I'm a cancer expert - add one super-cheap item to your daily menu to slash bowel cancer risk
A top cancer surgeon has urged the public to add a portion of yoghurt to their daily diet to slash their risk of bowel cancer. According to oncologist Professor Justin Stebbing, the dairy favourite helps protect against cancer-causing bacteria in the gut, reducing the risk of the disease by up to 20 per cent. 'As a consultant oncologist, many people have asked me how their risk can be reduced,' he said, in a new report on the subject.
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